Iodoaniline 4

4-Flower, its slices, inflorescences and other parts have a certain value. According to the ancient books of "Tiangong Wuwu", there are many uses in the middle area.

The flower of the flower, sex, has the effect of clearing and detoxifying. In case of skin boils, it is advisable to apply the flower externally to help dissipate the poison, make the evil go out, clear the poison, eliminate the pain and relieve the pain.
Its inflorescences are fragrant and slightly bitter, and have the ability to relieve pain and dissipate cold in the middle. If a person invades due to cold evil, causing stomach pain, chest and abdomen pain, the flower can be used to enter the flower. Or fry it, so that it can pass through the spleen and stomach, and dissipate cold and evil, so that it can pass through, and the pain is self-relieving.
And in some popular methods, the flower is also used to treat arthralgia. If the cold is evil, causing pain in the limbs, and those who are unfavorable to flexion and extension, the flower can be mixed with other materials for removing and relieving pain, or washed with decoction water, or applied externally to make ointment, so that the force can enter the muscle, remove the pain, and remove the pain.
However, the way of using the flower is careful. The flower has the same effect, but the nature is different, and different people have the same effect. If it is not used, it may cause adverse reactions. Therefore, when it is used, it is necessary for the patient to check the disease, identify the disease, and send it out carefully, so as to obtain safe and effective treatment.

Stone honey is the essence of a hundred flowers collected by bees and condensed. It is warm in nature, sweet in taste, and has many physical properties.
Looking at its shape, stone honey is first formed, often like plaster, soft and shiny. When it coagulates a little, its shape is like hard ice, crystal clear, and the light can be seen from people. Its pieces vary in size, or like thumbs, or like goose eggs, and there are large ones, like fists like bowls, all of which are naturally formed.
When it touches its essence, when the stone honey has not melted, the texture is hard, so that it can be pressed by the finger and cannot be moved. Then it is placed in a warm place, or through the warmth of human hands, and gradually softens like wax when heated, slightly soft but not sticky. The surface is smooth, the stroking is delicate, and there is no rough feeling.
Smell the air, the stone honey has a light and elegant fragrance. This fragrance is not strong and pungent, but the fragrance of flowers is slowly emitted, quiet and long, and the smell is refreshing, as if you are in a sea of flowers.
As for its taste, it melts in your mouth, sweet and mellow, and sweet but not greasy. At the first taste, the sweetness spreads out at the tip of the tongue, and then gradually reaches the base of the tongue. The sweetness lingers between the teeth for a long time. Its sweetness is different from ordinary sugars. This is the sweetness of nature, which gathers the essence of hundreds of flowers and contains the spiritual energy of nature.
The fusion of stone honey is also considerable. When placed in the water, it slowly sinks at the beginning. After a while, strands of sweetness will spread around, and the water will gradually become sweet and moist. As time goes by, the stone honey gradually melts into the water until it is completely gone, and the water has turned into a sweet drink, and the taste is excellent.
Under the sun, it can be seen that there is a silk texture inside the stone honey, like strands of silk, intertwined in the middle, just like a natural vein, adding a bit of unique beauty to it. This is the physical nature of stone honey, which shows that it is a rare treasure between heaven and earth.

The chemical properties of 4-clove garlic sprouts are rich in general ingredients and have various characteristics.
Garlic sprouts contain sulfides, which is the source of their special taste. This kind of mineral has antibacterial properties and can inhibit the growth of multi-pathogenic bacteria, such as Staphylococcus aureus, etc., which is beneficial to the health of the stomach.
And garlic sprouts contain rich dietary properties. This mineral can promote vermiculum, help food digestion, increase digestive function, and prevent constipation diseases.
Garlic sprouts still contain multi-vitamins, such as vitamin C, vitamin B family, etc. Vitamin C is antioxidant, can scavenge free radicals, and oxidize cells, which has the effect of increasing immunity and helping to resist disease invasion. Vitamin B family has a multi-generation process, which plays an important role in the normal operation of the spiritual system and cardiovascular system.
In addition, garlic sprouts contain trace elements, such as water, water, etc. Elements can support the balance of the body, improve the function of the heart, and stabilize the blood. The activity of multiple enzymes of the element is important for bone health, muscle recovery, and mental health.
Among them, 4-Garlic sprouts are not good for food, and have certain health care effects, which are of great benefit to human health.

There are many ways to make rice paste in ancient times, and I will describe them in detail.
One is the method of picking. Rice is mostly born in the mountains and forests. According to ancient teachings, it should be picked at the end of summer and the beginning of autumn. At this time, the fruit of rice is full and the medicinal power is mellow. When picking, you need to choose those who are in good shape and free of insects. Carefully cut them off with a bamboo knife. Do not hurt their vines, and do not use iron tools. Iron tools can easily make rice dye rust and damage their quality.
Second, the order of making paste. First, put the picked rice fruit in a cool and ventilated place to dry for three days, until its outer skin is slightly dry, wash it with water to remove its impurities. Then, take a tile kettle, use mulberry wood as firewood, and boil the fruit with an appropriate amount of water. The water is preferably from a clear spring in the mountains, and its water quality is clear and cold, which can help the medicine to exert its effect. When cooking, you need to boil it slowly over low heat, stirring constantly during it to prevent it from burning. Cook until the fruit is soft and rotten, filter out the dross with a fine gauze, and leave the clear liquid.
Then add the clear liquid into the kettle, and add an appropriate amount of honey and Poria powder. The honey should be made from deep mountain wild bees, and the color is yellow and the taste is pure. Poria powder should be aged and ground to a very fine level. Stir slowly to make all things blend, and continue to cook on low heat until the clear liquid is thick like a paste, and you're done.
Third, the way of storage. When the ointment cools, put it in a porcelain urn sealed with mulberry paper. The porcelain urn needs to be clean and dry, and placed in a cool and dark place. Such storage can ensure that the ointment will not be damaged for several years, and the efficacy will not be reduced.
All these methods of preparation follow the ancient recipes, and follow the principles of nature in heaven and earth, hoping to make a good ointment.

Those who make use of it should pay attention to things as if it is important, and only then can they get rid of the disease, so that the disease will not occur.
First, before using it, you must reduce the symptoms of the sick person. Check its cold and its surface. If the disease is on the surface, use it to solve the problem of the surface, do not make the force to be fierce, and lead evil into the body; if the disease is on the surface, you need to understand the disease of the viscera, and use it for the disease. Do not use it to solve the problem, but only to correct the problem.
Second, the compatibility of the body, the most important. There are phase, phase, fear, phase, phase, and the opposite. For example, ginseng and five lipids are afraid of each other. If the compatibility is lost, not only can it not cure the disease, but it will have side effects. Therefore, if you use the right amount of water, you must understand the principle of its compatibility, so that the different properties can be formed, and the effect will be good.
Third, the amount of water used needs to be considered again and again. If the amount is small, the strength is not enough, and the disease cannot be cured; if the amount is too fierce, the reaction will be positive. If you chase the water down, you can get rid of evil spirits, but the amount is too large, and it is easy to cause the liquid to die.
Fourth, the method of frying is also studied. For different ingredients, the method of frying is different. The solution is that it is better to fry quickly, so as not to burn the force; it is better to fry for a long time, so that the effect will be released. In addition, special decoction methods such as first decoction, under decoction, and blanket decoction must be followed to ensure effectiveness.
Fifth, when you take it, you should avoid it in the clear. Cold is suitable for you to take, and cold is suitable for you to take. And when you take it, you should avoid eating raw, cold, oily, and spicy things to avoid shadow effects. If you take it, you should avoid it, because it is broken, it is contrary to you.
In this way, those who make it need to be inspected by the heart and comprehensively tested, and the symptoms, compatibility, dosage, decoction method, and administration method should not be ignored, so as to make good use of the food and save people.